Dinner

maple smoked salmon, smoked rainbow trout, smoked mussels, smoked pollock rillettes, marinated seafood salad

lomo, salami, wagyu bresaola, country terrine, duck liver pate

kunik goat (NY), great hill blue (MA), beecher's cheddar (NY), harvest moon (NY), tomme (GA)

house made milk bread, crème fraiche, chives, red onion

local oysters, topneck clams, poached shrimp, lobster tail, bass tartar, crostini

6 local oysters, champagne mignonette, cocktail sauce

6 local oysters, fennel-pear mignonette, basil, cocktail sauce

cucumber, citrus, fresno pepper, seaweed, sesame, shallots. espelette cracker

fresh focaccia, sea lettuce butter, sea salt

saffron aioli, herb salad

breaded shrimp, squid, local fish, peppers, potato crisps, cherry pepper aioli

apple cider, shallots, pickled peppers, crème fraiche, grilled bread

smoked gorgonzola fondue, pine nuts, celery leaves, rye crostini

broccoli-walnut pesto, garlic confit, parmesan

house cured guanciale, bread crumbs, mushrooms, scallions

smoked ham, potato, rye oyster crackers

hazelnuts, honey sherry-vinaigrette, radishes, tomme cheese

lolla rossa, white anchovies, parmesan crouton

pickled cranberry yoghurt, arugula, candied pumpkin, aged goat cheese

mixed nut romesco, roasted peppers, frisee

smoked herring, scallions, garlic chips

marble potatoes, cauliflower, clam velouté

squash grits, pickled squash, broccolini charred broccoli salsa verde

almond-chorizo breadcrumbs, rutabaga, turnips, wild mushrooms, miso pork broth

local lobster, coral butter, lemon, trumpet mushrooms

mushrooms, tomato confit, red wine, aged goats milk cheese

mushroom 'bolognese', tomatoes, parmessan

pumpkin seed crumble, cashew puree, kale, pickled currants

house made bacon, pearl onions, fingerlings, oyster mushrooms, carrots, red wine jus

sunchokes, beech mushrooms, pearl onions, carrot puree, mushroom butter

roasted squash, mint, local apples & pears, rosemary aioli

mushroom ricotta, crumble

charred scallion aioli

garum glaze, puffed rice